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Extra info for Crop rotations: farming practices, monitoring and environmental benefits
2012) established a landscape model for weed control and suggested that crop rotation implemented at the landscape level, similar to implementation at the field level, has the potential to control short- and long-term weed population densities. 4. Economic Benefit A major challenge for maize production systems is to maximize economic returns while minimizing the environmental impact through an appropriate crop rotation system. Dualpurpose legumes that produce food and feed, such as soybean (Glycine max), cowpea (Vignaunguiculata), alfalfa (Medicago sativa) and clover (Trifolium), are particularly attractive to small-scale or subsistence farmers who practice integrated crop-livestock systems (Rao and Mathuva, 2000; Jama and Pizarro, 2008).
1995. Soybean effects on soil nitrogen availability in crop rotations. Agron. J. 87: 676–680. W. Wilhelm. 2003. Soybean nitrogen contribution to corn and sorghum in western corn belt rotations. Agron. J. 95: 1220–1225. Vyn, T. 2006. Meeting the ethanol demand: Consequences and compromises associated with more corn on corn in Indiana. Purdue extension bulletin, ID–336. ces. , A. G. Cassman, R. Drijber, J. Lindquist, J. Specht, and H. Yang. 2005. Proceedings Indiana CCA Conference, December 14–15, Indianapolis, IN.
43: 315– 359. , A. Rana, A. Rajwar, M. N. Johri. 2014. Legume–rhizobia symbiosis under stress. pp. 240–258. K. ) Plant Microbes Symbiosis: Applied Facets. Springer, India. J. Cox. 2000. Tillage rotation management interaction in corn. Agron. J. 92: 493–500. , D. W. Weaver. 1992. Effect of high root temperature on Bradyrhizobium–peanut symbiosis. Plant Soil 143: 275–282. L. P. D. K. Turkington. 2002. Managing plant disease risk in diversified cropping systems. Agron. J. 94: 198–209. , R. K. Singh.